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Chocolate Dipped Pineapples & Clementines

This is my go to snack doing the holidays. Fresh clementines, pineapples and chocolate just makes me think of the holidays.

Chocolate Dipped Pineapples
chocolate covered mandarins and pineapples

Chocolate Dipped Pineapples & Clementines

Chocolate Dipped Pineapples & Clementines – This is my go to snack doing the holidays. Fresh clementines, pineapples and chocolate just makes me think of the holidays.
Prep Time: 20 minutes
Author: Meiko Temple

Ingredients

  • 1 7oz cup Baker’s DippingChocolate
  • 3 clementines
  • 3 pineapple rings
  • coarse sea salt

Instructions

  • Line baking sheet with parchment or wax paper. Remove peel from clementines and break apart wedges. Cut pineapple rings into even 1-2″ chunks. Take pineapple chunks and use paper towel to blot any excess juice off of them.
  • Melt dark chocolate in the microwave as instructions suggest. Heat until almost all the chocolate is melted and then, stir until the rest melts to avoid burning chocolate.
  • Dip all the fruit in melted chocolate half way. May need to use a skewer to help with dipping.
  • Set dipped fruit on parchment paper. While they are still wet, sprinkle with sea salt.
  • To harden, place baking sheet loaded with chocolate dipped fruit in the refrigerator for 20 minutes.
Tried this recipe?Mention @MeikoAndTheDish or tag #MeikoAndTheDish

Nutrition

Serving: 24g

*Nutrition information is a rough estimate.

**The equipment section above contains affiliate links to products I use and love. As an Amazon Associate I earn from qualifying purchases.

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