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Goat Cheese Aioli

Goat Cheese Aioli

Goat Cheese Aioli

Prep Time: 5 minutes

Yield: 1/2 cup

Goat Cheese Aioli

Goat Cheese Aioli - If you're looking for a quick sauce that's sure to add some wonderful flavors to anything this is your recipe.

Ingredients

  • 4 tablespoons (2 ounces) of goat cheese
  • 1 tablespoon of lemon juice
  • 2 teaspoons of pesto sauce
  • 1 ½-2 tablespoons of almond milk
  • 1 teaspoon olive oil

Instructions

  1. Add all ingredients into a food processor and pulse until smooth.
  2. Refrigerate in an air-tight container.
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https://www.meikoandthedish.com/goat-cheese-aioli/